White Sandwich Bread

A soft & fluffy yeast sandwich loaf with a light golden, buttered crust. Sweetened with maple syrup, no refined sugar. Baked in a traditional, glass loaf pan.

Our Regular loaf is your standard size loaf of homemade bread and our Double is just that, double; it's a huge loaf of bread with twice as many slices! 

It comes unsliced to maintain freshness. Slices into about 12 pieces, depending on thickness. These loaves freeze really well; thaw by placing on the counter and slicing once it reaches room temperature.

Net Weight: 27oz (775g)

Ingredients: Wheat Flour*, Water, Yeast, Butter* (Pasteurized cream, salt), Maple Syrup*, Sea Salt. Contains: Wheat, Milk.

Ingredients marked with an asterisk * are USDA Certified Organic.

This product is made in a non-commercial kitchen that may not be subject to inspection and may contain cross-contact allergens not included in the allergens statement.